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Skull Island Cocktail Recipe

How to Make a Skull Island Cocktail Ingredients: 50ml of Blue Curacao 50ml of Banana Rum 50ml of Mango Rum 50ml of Coconut Rum 50ml of White Rum 3 Teaspoons of Passionfruit Syrup 180ml of Mango Juice 180 ml of Pineapple Juice Slices of Kiwi, Lime, Orange and Cranberries, for garnish Method: Add all of the ingredients to a Cocktail Bowl, Fish Bowl or Punch Bowl with Ice Stir to combine Garnish with fresh slices of Kiwi, Lime, Orange and Cranberries .